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1 - 4oz Creme Brulee Wagyu Tallow Body Butter
our Wagyu Beef Tenderloin Tips will take your cooking to the next level
The Chuck Roast is the king of the roasts
but it’s one you should definitely know about
Bavette (Sirloin Flap) | Texas Wagyu TW Specialy Cuts 1 - 4oz Creme BruleeDiscover the Bavette: A Tasty, Marbled Cut Similar to Tri Tip and Skirt SteakLooking for a tender and flavorful cut of meat? Look no further than the Bavette, also known as the "Flap." With a taste that's a cross between tri tip and skirt steak, it's an excellent choice for your next fajita party. Trust us, your friends and family will be impressed!
US$ 172.50
US$ 106.00
US$ 39.00
