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STEAK WITH BLUE CHEESE SAUCE Ingredients INGREDIENTS 2 steaks of your choice 1 cup dry white wine 6 tablespoons olive oil 6 tablespoons garlic cloves minced teaspoon salt 1 teaspoon pepper tablespoon crushed red pepper 3 tablespoons parsley 6 tablespoons butter 5 ounces blue cheese crumbles cup heavy whipping cream Instructions PREPARATION Combine wine, olive oil, garlic, salt, pepper, red pepper and parsley, mix well
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