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Perfect for a youthful, fresh, and feminine impression at any special event
Carrot Ginger Dressing Recipe Ingredients 2 carrots, peeled and rough chopped into 1 inch pieces about 6 ounces 1 2-inch fresh ginger, peeled small onion, yellow or white about cup chopped 6 tablespoons rice vinegar cup avocado oil 2 tablespoons tamari or soy sauce 2 tablespoons maple syrup 1 teaspoon sesame oil 2-4 tablespoons water for texture optional: sea salt Instructions Place all ingredients-2 carrots chopped, 2-inch piece of ginger, onion chopped, 2 tablespoons tamari, 6 tablespoons rice vinegar, cup avocado oil, 1 teaspoon sesame oil, and maple syrup if suing-in a blender or food processor and run until smooth
Stored separately, the components of this salad will last at least 2-3 days in the fridge
The organisation, management, calling, knocking down, recording, collection of the proceeds (hammer price), surrender of the objects and settlement with the consignors are the responsibility of Ineichen, subject to the decision of disputes
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