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Ships within 48 hours · Estimated delivery Aug 10 - Aug 15
Pay in 4 interest-free payments of $7.45 Learn more
Ships within 48 hours · Estimated delivery Aug 10 - Aug 15
ISSN 0733-8899

Then, using a potato masher or a big cooking fork, break up the egg bread and crackers with the soup to create a finer texture

Now that youve got the seeds of your collection, keep growing it

Sourdough this adds a subtle tang and holds its texture well
