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Turn the stuffing into a greased 913-inch baking dish and dot the top with butter
I highly recommend a homemade dressing on your fresh salads
This post was originally published on Sept 30, 2018 updated on October 30, 2023, and most recently on November 26, 2024 This is an old collage that was the cover art for this page
(Honestly, I think its the celery seed that does it.) One bite is like a time machine back to my childhood kitchen: dark wood cabinets, super-seventies (and cool at the time) carpet that was printed to look like hardwood floors, and my whole family in the kitchen, eating and being loud, as usual
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