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thinly sliced) 2 tablespoons drained capers (optional) 4 to 6 drained and rinsed anchovies (optional) Instructions Make the vinaigrette : In a small bowl or container, combine the olive oil, vinegar, parsley, anchovies, Dijon mustard, garlic, salt, and pepper
Shirts that are 50% cotton and 50% polyester, though, should be avoided
The pleated midi skirt flows beautifully from the defined waistband, creating an elegant silhouette that flatters the figure
This soft-to-the-touch midi dress blends bright aqua with purplish periwinkle in an abstract floral print
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