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Ingredients in French Dressing red wine vinegar olive oil dijon mustard maple syrup garlic smoked paprika tomato paste sea salt & black pepper How to make French Dressing Step One: Whisk together red wine vinegar, dijon mustard, maple syrup, sea salt, pepper, minced garlic, smoked paprika, and tomato paste
These go well by themselves or with a bonnet
Tip: If you use very thick Greek yogurt, such as Fage, you may need to add a little water or extra oil to thin the dressing to a creamy, drizzleable consistency
Add mayonnaise, garlic, mustard, lemon juice, vinegar, Parmesan, Worcestershire, salt and pepper
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