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for the cornbread for the dressing Cast Iron Cornbread Dressing with Sausage Time 2 hours, plus 20 minutes cooling Yield Serves 10 to 12 Ingredients Test Kitchen Techniques Ingredients Test Kitchen Techniques Ingredients Test Kitchen Techniques Why This Recipe Works A cast-iron skillet is the centerpiece of this recipe, as we use it to toast the cornmeal, bake the cornbread, cook the sausage and aromatics, and bake the finished dressing

The wide v-neckline and illusion side cut outs on the sleeveless bodice of this open-back prom dress add to the allure

Demi Moore From "Ghost" WEAR: Denim overalls This iconic movie scene from Ghost serves as great inspiration for your next costume

Lana had DMed us a few months prior to us actually meeting in person, Macye tells Vogue