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Ships within 48 hours · Estimated delivery Aug 8 - Aug 13
Pay in 4 interest-free payments of $6.61 Learn more
Ships within 48 hours · Estimated delivery Aug 8 - Aug 13
Ingredients 4 boneless skinless chicken breasts 2 pounds 2 cans cream of chicken soup 10.5 ounces each cup sour cream 122 grams cup diced white onion 1 tablespoon dried parsley flakes 1 box chicken stuffing mix 6 ounces cup salted butter Fresh parsley for garnishing Instructions Place the chicken breasts in a 6 quart slow cooker liner

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