Bacalhôa Moscatel Roxo 5 Anos 2023 Fris Wit veneto Veneto italiaanse-wijnen Met onze neus aan het

Met onze neus aan het glas ruiken we nuances van getoast brood

A prerequisite for this is that the grapes are perfectly healthy

Pietro and Giovanni

he established his own winery in 1989 in the Mediterranean wine region of Priorat

Bacalhôa Moscatel Roxo 5 Anos 2023 Fris Wit veneto Veneto italiaanse-wijnen Met onze neus aan hetThis dessert wine, called Bacalhoa Moscatel Roxo 5 Anos, is truly exceptional. It's made from the best vintages2004, 2006, and 2007and matured in oak barrels previously used for malt whisky. It's made traditionally, according to DO Setbal guidelines. Fermentation is briefly interrupted by the addition of aguardente, a grape distillate. The juice then remains in contact with the skins to extract more flavor. The must is then pressed, and the wine