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In the mouth
Wine Advocate: 96-98 points
ofte i Danmark og endda på øen Fejø
mørk frugt og finkornet tannin
Summum Regny&Pidansat Champagne Shiraz/Syrah In the mouthDrink because Production is limited to maximum 600 bottles per year Grapes 65% Pinot noir, 35% Chardonnay 50% is from the perpetual reserve Storage 20 years perpetual reserve 5 years of ageing in the cellar Viticulture Summum comes from the Avirey Lingey field in Cot des Bars, Champagne, where the grapes are hand picked and reasoned. There are no added herbicides. Winemaking Malolactic fermentation in thermoregulated stainless steel tanks with earth
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