Kibun Kanikamaboko - 500 gr ageid hvide ris som et nemt

hvide ris som et nemt og let måltid

and Nitamago

Sara Udon are crispy and spiced noodles that are truly delicous with stir fried vegetables and shrimp

og en eventuel restværdi kan benyttes til senere ordrer

Kibun Kanikamaboko - 500 gr ageid hvide ris som et nemt*Frozen item* see our Trade terms for information regarding shipping contact us in case of further questions. Kanikama is also known in Denmark as surimi. It's imitated crab meat made of fish flour and aromas, and it's a super tasty ingredient for temaki, maki, rice dishes, or shredded with a fork to mix with lettuce and Japanese mayonnaise, which is extremely delicous. Country of origin: Thailand