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It goes perfectly with creamy
ploughed under the vine stock
Spontaneous fermentation takes place in stainless steel tanks
The champagne undergoes a natural alcoholic fermentation in barrels and ageing of wines on the lees for 6 to 8 months
2003 Il Passito di Corzano 15% It goes perfectly with creamyDrik den fordi Ren mbelolie Druer Malvasia og Trebbiano. Lagring 13 r p fad. Viticulture Enkeltparcel I klderen Drueklaserne trres frst 4 mneder. Dernst gres den lille mngde most p "modergren" i Caratelli (50 100 liters egefade) og til sidst lagres de f drber 13 r p fad. Alkolholprocenten er kommet under dn grnsen, hvor vinen m kaldes Vin Santo, s her er virkelig sprl for skillingen. der er lavet 1. 300 halvflasker og restsukkerindholdet ligger p 446g
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