Description

candied apricot

This stunning Single Malt Whiskey is made from locally grown New York Barley distilled at the Tenmile Distillery in Wassaic

I drank it on Mother’s Day along with a feast that included red meat

and stewed red berries

Saraja Inkibi Cannonau 2022 Emilia candied apricotCannonau from Cannonau di Sardegna, Sardinia, Italy; medium bodied and dry with notes of sour cherry, crunchy red fruits, flowers, and tree bark, with medium plus acidity, a glassy texture, dry tannins, and lingering ripe black cherry on the finish. Organic

Exchange/Return Notes