Bareksten, Botanical Gin, Norway Old Tom traditional Vietnamese cooking has always

traditional Vietnamese cooking has always involved a lot of plants and seafood and a little meat

it's pretty special juice

and now with more than 36 years of experience still finds himself learning new ways to better vinify their harvest each year

Varietal(s): 53% Syrah

Bareksten, Botanical Gin, Norway Old Tom traditional Vietnamese cooking has alwaysStig Bareksten is as accomplished as master distillers come these days, or any days. The aromatics are brooding yet refreshing as they lilt ever so slightly to crests that hint at some dark skinned berry that I cant quite decipher. Were excited to carry Stigs distillates and even more excited to see what the future holds for him with Henrik Ellstrm in the mix.