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Muscle on roast
extra-long bone left whole and attached
Already famous for its rich flavour due to its generous marbling
Authentic Chao Shan beef balls
NZ Oxtail Slow-cook Muscle on roastThese cross cut chunks are mostly bone and cartilage in the middle, surrounded by a thin layer of meat. Like the bone marrow, oxtail is also rich in collagen, which melts down when slow cooked. *Each packet weighs 1kg and is suitable for 3 pax. Principal Brands: Silver Fern (NZ)
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