Enderle & Moll, Pinot Noir "Basis" Baden, Germany 2023 noinventory Fermented in small fermenters for

Fermented in small fermenters for 14-20 days

The soil is clay and limestone

This bottle is rooted in ancient Scottish folklore

Every year the California Gray Whale makes a 12

Enderle & Moll, Pinot Noir "Basis" Baden, Germany 2023 noinventory Fermented in small fermenters for100% Pinot Noir Enderle & Moll is really just two guys, a tiny cellar, a few hectares of old vines, and a hell of a lot of buzz even Jancis Robinson has called them cult". All work in the vineyard is done by hand, yields are low, and vineyard work is organic biodynamic. Grapes are crushed in an old wooden basket press and then go into secondhand Burgundian barrels (mostly from Domaine Dujac).