Yabukita Hojicha (Light Roast) | Shizuoka Size:50 g This world class grade green

This world class grade green hojicha makes some of the finest green hojicha tea in the world

I recommend brewing this green hojicha at a slightly lower temperature than usual at 75-80°C which is closer to what you would steep a sencha at

A very rare and beautiful award-winning light roast yabukita blend hojicha from Shizuoka

this is for the other smiski labubu blind box degens who want a bit more excitement in life (because it's probably lacking in your relationship)

Yabukita Hojicha (Light Roast) | Shizuoka Size:50 g This world class grade greenA very rare and beautiful award winning light roast yabukita blend hojicha from Shizuoka, Japan This imperial grade light roast hojicha makes an incredible hojicha oat milk latte Strongly reminiscent of floral honey flavours like those found in Mi Lan Xiang and Oriental Beauty teas, especially when a bit of sweetener is added I collaborated with Bear Gelato to make their light roast yabukita blend hojicha oat milk gelato using this This is some top