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The brothers were on a quest to create serious wine that expresses the complexity of their terroir
peach compote and a very slight amount of citrus fruit create a perfect balance on the palate
followed by refreshing flavors of wild strawberry
and red plum with hints of pink peppercorn and bergamot
Domaine d'Aupilhac "Lou Maset" Languedoc Rouge, France 2023 consignment The brothers were on a40% Grenache, 40% Cinsault, 10% Carignan, 10% Mourvdre Certified organic. 50% of wine ages for 6 months in foudres, 50% in stainless steel tank. That this soulful country red is named Lou Maset, a reference in Occitan to the old stone hut standing amid Domaine dAupilhacs vines, is such a fitting nod to its spirit. When Sylvain and Dsire Fadat guide it through the vinification and aging process in the cellar, they are, in part, inspired by the hundreds
