Bonnat - Maragnan, Brésil 75% imported-products Crafted from Hispaniola cacao beans

Crafted from Hispaniola cacao beans sourced from Öko Caribe in the Dominican Republic

and dairy due to shared processing facilities

Crafted in collaboration with Chef Jean Sulpice

and seasonal interest

Bonnat - Maragnan, Brésil 75% imported-products Crafted from Hispaniola cacao beansBonnat's Maragnan 75% Dark Chocolate is an exceptional single origin bar crafted from the legendary Maragnan cacao of Brazila variety once believed extinct but now rediscovered and cultivated. This 75% cacao chocolate offers a powerful yet refined flavor profile, featuring prominent floral and fruity notes that reflect the unique terroir of its origin. Handcrafted by Maison Bonnat, renowned for its dedication to traditional chocolate making since