Domaine de Valmoissine (Maison Louis Latour), Pinot Noir IGP, France 2024 biodynamic Maceration can vary from 7-20

Maceration can vary from 7-20 days depending on vintage

Sulfur use is minimal

and peaches (which has been the history in this region with Verset

His two whites

Domaine de Valmoissine (Maison Louis Latour), Pinot Noir IGP, France 2024 biodynamic Maceration can vary from 7-20100% Pinot Noir The Domaine de Valmoissine Pinot Noir is complex on the nose with aromas of undergrowth and raspberry. Ample in the mouth; notes of cassis, licorice and mocha are released. Smooth tannins and very nice freshness on the finish. Domaine de Valmoissine is located on the site of the ancient monastery and university of Valmoissine at 500 metres above sea level. This guarantees sunshine during the summer months whilst remaining cool at night